Ingredients:
Chicken and Green Bean Dinner
Preparation Time: 15 minutes
Cooking Time: 45 minutes
4 servings
Ingredients
oven roasting bags
1 Tbsp. all purpose flour
1-1/4 cups plus 1-7/8 tsp. condensed cream of mushroom soup
1/2 lbs. plus 1 oz. green beans, thawed if frozen
1/2 cups chicken stock
2 lbs. plus 3-1/4 oz. skinless chicken pieces
1/8 tsp. paprika
1 lb. potatoes, scrubbed and cut into 2 inch pieces
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Instructions:
Preheat oven to temperature 350°F. Place flour in oven bag. Add next 3 ingredients and salt and pepper to taste. Squeeze bag to blend mixture. Place bag in baking pan and arrange ingredients in an even layer. Sprinkle chicken with paprika and salt and pepper to taste. Add chicken and potatoes to bag. Close bag and cut 4-5 1/2 inch slits in top. Bake 45-50 minutes, or until chicken is tender.
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